We formulated a plan to limit our restaurant expenditures to twice a month only. We sat down and wrote down a day of the week (Monday, Tuesday, Wednesday...) and then we wrote a different group of foods that we could pick from to have. My husband picked Spanish foods for Monday such as tacos, fajitas, enchiladas, etc, since he loves spicy foods. Tuesday is our deli day of the week with fresh subs and things like that (mimicking Subway's menu). Wednesday is homestyle country cooking such as meatloaf, fried chicken, chicken livers, etc. Thursday was chose as our Italian cuisine day. Friday is our day to grill out and have steaks, kabobs, etc. Saturday is the fun day of the week because my husband can have all American classics such as hotdogs, hamburgers, homemade potato chips, bbq, pizza, anything like that. Then lastly Sunday is our leftover Sunday so I, the cook, can rest!
The tough part is sticking to it and making it a resolution in our minds that we will not eat out. I can make anything that the restaurants can, cutting half the fat, cholesterol, and calories. It makes me feel good that I am actively making sure my family gets the necessary foods and balanced meals that they need! It will also make my wallet feel even better!
We have decided that twice a month we can have a date night splurge and eat somewhere nice and have a night out together. That way eating out will be more of a luxury, and not just an ordinary thing!
You can do it too! All you need is a pen and a notebook or journal and your families input. It will draw everyone closer together! A nice cute kitchen chalkboard to write the weekly menus where everyone can see it is also a great idea.
Well, I hope I inspired you to save money, feel better about yourself, and eat better! God bless!